Breakfast Menu
A word from our chef
breakfast
Our food is Indigenous inspired and sourced from local artisans.
The Big, Kind-A Big, Some-What Really Big, Good Breakfast
$ 18
sausage/bacon/molasses & pork belly baked beans/ grilled tomato/ breakfast potatoes with choppy-chop/ toasted sourdough/ two eggs any style
The Benny’s
$ 16
beetroot cured salmon or peameal bacon/two poached eggs/sautéed spinach/focaccia/classic hollandaise/side salad/grilled tomato
The Breakfast Sandwich
$ 14
sunnyside up fried egg/peameal bacon/ reamy cheese sauce/emmental cheese/ breakfast potatoes with choppy-chop
The Sammy Sammy Toast
$ 18
smoked salmon/avocado salsa verde/sourdough/pickled red onion/cress/baby gem wedge salad/vegetable crisp/honey mint dressing
Paul’s Nan’s Flapjacks
$ 12
maple bourbon whipped cream/pecan/ BC berry jam
The Anarchist Parfait
$ 9
Spirit Ridge granola/natural yogurt/Saskatoon berries
A “Western” BC Omelet
$ 15
west coast ratatouille/smoked cheddar/ ham/tomato jam/side salad
Steak & Eggs
$ 21
two eggs any style/Beretta Farms natural hanger steak/grilled tomato/breakfast potatoes with choppy chop/toasted sour dough
The Lake Village Bakery Basket (per person)
$ 9
locally-made croissant/pain au chocolat/ seasonal Danish/preserves