four food chiefs
Great Okanagan places to eat
Behind the Name: Osoyoos’ The Bear, The Fish, The Root & The Berry – how this Okanagan Valley-based Indigenous restaurant got its name.
October 17, 2021
Behind the Name: Osoyoos’ The Bear, The Fish, The Root & The Berry – how this Okanagan Valley-based Indigenous restaurant got its name.
Behind the Name: Osoyoos’ The Bear, The Fish, The Root & The Berry – how this Okanagan Valley-based Indigenous restaurant got its name.
The Bear, The Fish, The Root & The Berry restaurant at Spirit Ridge, part of the Unbound Collection by Hyatt, is an extraordinary culinary adventure.
Join iNwine host Jennifer Schell as she learns foraging techniques from executive chef Murray McDonald.
Spirit Ridge in the Unbound Collection by Hyatt offers an unforgettable destination in Osoyoos.
Spirit Ridge is literally a feast for the senses – both physically and spiritually, it provides the perfect adventure away from home.
Summer is coming to an end, but that doesn’t mean you have to cozy up for autumn just yet.
Spirit Ridge’s signature restaurant The Bear, The Fish, The Root & The Berry has now reopened with various social distancing measures in place.
The legend of the four chiefs is the foundation of the restaurant. It exemplifies the principles behind Chef McDonald’s desire to create delicious meals that pay homage to the resorts Indigenous roots.
What is Canadian food? Is it really poutine, Nanaimo bars and beaver tails?