To Enjoy wherever
Dinner To-Go
The Syilx People of the Okanagan Nation's approach to food is based on the creation stories of their culture. The Four Food Chiefs Skamxist (Black Bear), Ntytykxw (Chinook Salmon), Speetlum (Bitterroot) and Seeya (Saskatoon Berry) are legendary.
The Root (starters & Share)
The Fish (seafood)
The Bear (Meat)
The Berry (Dessert)
The Root (starters & Share)
Bread Service$8
Carl’s corn bread made with love or housemade fry bread | berry wojape & sunny butterBannock & Spreads (to share)$30
fry bread | white bean sumac spread | roasted corn & hot pepper succotash | sunflower seed romesco | stewed tomatoesThree Sister Salad$16
local greens | beans | corn | roasted squash | toasted pumpkin seeds | honey mint dressingThe Stone Soup$14
a daily Chef inspired vegetarian soupRoasted Butternut Squash$32
blue corn | walnuts | dried cranberries and blueberries | summer greens | honey mint dressingCauliflower Bibs & Bobs$28
smoked cauliflower bibs | spruce tip | Tabb’s harissa | spicy nuts | crispy roots & kale | pumpkin seed pesto
The Fish (seafood)
Salmon Platter$36
maple candied salmon | smoked salmon | beet cured gravlax | capers | assorted pickles | grainy mustard | crackersWild BC Salmon & Salad $40
local greens | beans | corn | roasted squash | toasted pumpkin seeds / honey mint dressing
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The Bear (Meat)
The Ploughman Platter (to share)$33
charcuterie & cheese board | house breads | hard boiled egg | assorted pickles & chutneyYou’re a Good Egg$18
fried wild rice | sunny butter | pickles | mushrooms | fried sunnyside up duck egg | crispy bitsDuck & Beans$42
confit duck leg | white bean cassoulet | chard & chard chutney | elk chorizo | beets | saskatoon berriesFrom the Grill: Slow Braised Cache Creek Natural Beef Back Ribs (16 oz)$40
duck fat potato | WTF mushrooms | desert sage roasted carrots | creamed kale | spruce demi
The Berry (Dessert)
White Chocolate Lemon Meringue Tart$15
white chocolate lemon curd | marshmallow fluffHoney & Pear Pavlova$15
spruce tip lemon meringue | burnt honey + birch cheesecake | stewed pear